Muddy Buddy Rice Krispies are a fun and delicious treat that combines crunchy Rice Krispies with creamy peanut butter and rich chocolate. Coated in a layer of powdered sugar, these no-bake bars are ready in just 15 minutes, making them the perfect quick snack or party treat.
Why You’ll Love This Recipe
These Muddy Buddy Rice Krispies are a twist on the classic muddy buddies snack, but with a Rice Krispies base. The combination of crunchy cereal, gooey peanut butter, and melty chocolate is irresistible. Plus, the powdered sugar coating adds an extra touch of sweetness and a little bit of fun. They’re quick to make, requiring no baking, and are sure to be a hit at any gathering or as an afternoon snack.
Ingredients
6 cups Rice Krispies cereal
2 cups chocolate chips
1/2 cup creamy peanut butter
1/4 cup unsalted butter
1 teaspoon vanilla extract
1 1/2 cups powdered sugar (shaken or 1/2 cup sprinkled)
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
- Prepare Ingredients
Measure out the Rice Krispies cereal, chocolate chips, peanut butter, unsalted butter, and vanilla extract. - Melt Chocolate and Peanut Butter
In a microwave-safe bowl, melt the chocolate chips and peanut butter together in 30-second intervals, stirring between each interval until smooth and fully combined. - Combine Ingredients
Add the melted butter and vanilla extract to the chocolate and peanut butter mixture. Stir until well combined. - Mix with Rice Krispies
In a large mixing bowl, add the Rice Krispies cereal. Pour the chocolate-peanut butter mixture over the cereal and gently fold until the cereal is evenly coated. - Spread and Cool
Spread the coated cereal mixture onto a baking sheet or into a pan. Allow it to cool and set for about 10-15 minutes. - Add Powdered Sugar
Once the mixture has cooled, transfer the bars into a large resealable plastic bag. Add the powdered sugar to the bag, seal it, and gently shake to coat the bars with sugar. Alternatively, you can dust the bars with powdered sugar for a prettier presentation. - Serve and Enjoy
Cut the Muddy Buddy Rice Krispies into squares and serve. Enjoy the delightful blend of textures and flavors!
Servings and Timing
Servings: 12 servings
Prep Time: 10 minutes
Cook Time: 5 minutes
Additional Time: 1 minute
Total Time: 16 minutes
Variations
- Nut Butter: Substitute peanut butter with almond butter or cashew butter for a different flavor.
- Chocolate Variety: Use white chocolate chips or milk chocolate for a sweeter version of these bars.
- Add-ins: Add mini marshmallows, crushed pretzels, or chopped nuts for extra texture and flavor.
- Flavor Twist: Try adding a dash of cinnamon or a little salt for a sweet-salty combination.
Storage/Reheating
Storage: Store Muddy Buddy Rice Krispies in an airtight container at room temperature for up to 5 days.
Freezing: You can freeze the bars for up to 2 months. Wrap them tightly in plastic wrap or place them in a freezer-safe bag, and thaw at room temperature before serving.
Reheating: No reheating is necessary for these treats, but you can warm them slightly in the microwave if desired.
FAQs
1. Can I use another type of cereal?
Yes, you can substitute Rice Krispies with other cereals like Cornflakes, Chex, or Special K for a different texture.
2. Can I use crunchy peanut butter instead of creamy?
Yes, you can use crunchy peanut butter, but the texture of the bars will be slightly different with added peanut pieces.
3. Can I make these bars ahead of time?
Yes, these bars store well and can be made ahead of time. Just allow them to cool and set completely before storing.
4. Can I add chocolate chips to the cereal mixture?
Yes, you can stir in some mini chocolate chips to the cereal mixture before coating it in powdered sugar for extra chocolate flavor.
5. Can I make these bars without powdered sugar?
Yes, the powdered sugar adds a sweet coating, but you can skip this step if you prefer a less sweet treat.
6. Can I use dairy-free chocolate chips?
Yes, you can use dairy-free chocolate chips to make these bars dairy-free. You can also use a dairy-free peanut butter if necessary.
7. How do I prevent the chocolate from burning?
When melting chocolate, be sure to use short intervals in the microwave and stir in between to prevent burning. You can also melt the chocolate and peanut butter on the stovetop over low heat.
8. Can I use a different sweetener instead of powdered sugar?
You can use a sugar substitute or a powdered erythritol blend if you’re looking for a lower-sugar alternative.
9. Can I add other flavorings like vanilla or almond extract?
Yes, adding a splash of vanilla or almond extract would enhance the flavor of the bars.
10. How can I make these bars more decadent?
For an extra indulgent treat, drizzle melted chocolate over the bars after coating them with powdered sugar or mix in some mini marshmallows.
Conclusion
Muddy Buddy Rice Krispies are the perfect sweet snack that combines crunchy, creamy, and chocolaty goodness in every bite. With minimal ingredients and no baking required, these treats are quick to prepare and sure to be a hit at your next gathering. Whether served at a party, as an after-school snack, or just to satisfy your sweet tooth, they’ll become a go-to favorite in your recipe collection.
Print
Muddy Buddy Rice Krispies
- Total Time: 16 minutes (active time)
- Yield: 12 servings
- Diet: Vegetarian
Description
These Muddy Buddy Rice Krispies combine the crunch of Rice Krispies, the creaminess of peanut butter, and the richness of chocolate, creating a no-bake treat that’s perfect for parties, snacks, or any sweet tooth craving. Ready in just 15 minutes, these bars are coated with powdered sugar for a sweet finish that everyone will love!
Ingredients
6 cups Rice Krispies cereal
2 cups chocolate chips
1/2 cup creamy peanut butter
1/4 cup unsalted butter
1 teaspoon vanilla extract
1 1/2 cups powdered sugar (shaken or 1/2 cup, sprinkled)
Instructions
Prepare Ingredients:
Measure out the Rice Krispies cereal, chocolate chips, peanut butter, unsalted butter, and vanilla extract. Have everything ready before starting.
Melt Chocolate and Peanut Butter:
In a microwave-safe bowl, melt the chocolate chips and peanut butter in 30-second intervals. Stir after each interval until smooth and completely melted.
Combine Ingredients:
Add the melted butter and vanilla extract to the melted chocolate-peanut butter mixture. Stir until the mixture is well combined.
Mix with Rice Krispies:
In a large mixing bowl, combine the Rice Krispies cereal with the chocolate-peanut butter mixture. Gently fold until the cereal is evenly coated with the mixture.
Spread and Cool:
Spread the coated cereal mixture onto a baking sheet or into a pan, pressing down gently. Allow it to cool and set for about 1 hour before cutting into squares.
Add Powdered Sugar:
Once cooled, transfer the bars into a large resealable plastic bag. Add the powdered sugar to the bag, seal it, and gently shake to coat the bars. Alternatively, you can lightly dust the bars with powdered sugar for a prettier presentation.
Serve and Enjoy:
Cut the Muddy Buddy Rice Krispies into squares and enjoy! These bars are perfect for snacking or serving at a party.
- Prep Time: 10 minutes
- Cooling Time:: 1 hour
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
