If you’re craving a drink that feels like a warm hug on a cool morning, you are going to adore this Cinnamon Apple Smoothie Recipe. It brings together the crispness of fresh apples, the subtle sweetness of banana, and a gentle sprinkle of cinnamon to create a cozy, naturally sweet treat that tastes like apple pie in a glass. Creamy yogurt adds the perfect richness, while almond or oat milk keeps it light and refreshing. Whether you want a quick breakfast or a wholesome snack, this smoothie is bursting with flavor and comforting vibes any time of day.
Ingredients You’ll Need
Every ingredient in this Cinnamon Apple Smoothie Recipe is simple yet essential, coming together to create a balanced blend of flavors and textures that feel both familiar and fresh. Each component adds its own special touch to the final taste and appearance.
- 1 medium apple, cored and chopped (peel on for fiber): Adds natural sweetness, a crisp texture, and vibrant color.
- ½ banana: Provides creamy sweetness and smooth texture to balance the apples.
- ½ cup Greek yogurt or dairy-free yogurt: Boosts creaminess and protein for a satisfying smoothie.
- 1 cup unsweetened almond milk or oat milk: Keeps it light and dairy-free with a subtle nutty undertone.
- ½ tsp ground cinnamon: Introduces warm, cozy spice that ties the apple and banana flavors together.
- ¼ tsp vanilla extract (optional): Adds depth and a hint of sweetness without overpowering.
- Ice cubes, as needed: Chill and thicken the smoothie to your liking without diluting the taste.
How to Make Cinnamon Apple Smoothie Recipe
Step 1: Prepare Your Ingredients
Start by washing your apple and chopping it into manageable pieces, leaving the peel on for extra fiber and nutrients. Peel and slice half a banana to ensure your smoothie will be creamy and naturally sweet.
Step 2: Add Ingredients to Blender
Place the apple, banana, Greek yogurt or dairy-free alternative, almond or oat milk, cinnamon, and vanilla extract into your blender. Adding everything at once makes the blending process smooth and easy.
Step 3: Blend Until Smooth
Blend on high speed for about 30 to 60 seconds until the mixture becomes silky and creamy. Keep an eye on the texture, adjusting the blending time as needed to get it perfectly smooth.
Step 4: Adjust Thickness and Chill
If you prefer a thinner smoothie, add a splash more milk and blend briefly. For a frostier texture, blend in a few ice cubes. Use chilled apples for a cool smoothie without needing too much ice.
Step 5: Pour and Enjoy
Pour the luscious smoothie into your favorite glass and serve immediately to enjoy that fresh, cozy apple-cinnamon goodness at its best.
How to Serve Cinnamon Apple Smoothie Recipe
Garnishes
Add a sprinkle of ground cinnamon or a cinnamon stick for a charming presentation. A few thin slices of apple fanned on top make it look inviting and highlight the star ingredient of this smoothie.
Side Dishes
This smoothie pairs wonderfully with a handful of toasted nuts or a warm whole-grain muffin. If you want a fuller breakfast, serve alongside a small bowl of oatmeal or your favorite nut butter toast for extra protein and texture.
Creative Ways to Present
Pour the smoothie into a mason jar or a frosted glass for a rustic look perfect for fall vibes. Layer the smoothie with granola and diced apples in a parfait-style glass for a fun twist that adds crunch and more flavor surprises.
Make Ahead and Storage
Storing Leftovers
This Cinnamon Apple Smoothie Recipe is best enjoyed fresh, but if you have leftovers, store them in an airtight container in the refrigerator for up to 24 hours. Give it a quick stir before drinking as some separation is natural.
Freezing
You can freeze extra portions in small jars or freezer-safe containers. When you’re ready, thaw overnight in the fridge and then blend briefly before serving to restore the creamy texture.
Reheating
Since this is a smoothie best served cold, reheating is not recommended. Instead, simply let frozen smoothie portions thaw and blend again with a splash of milk to refresh the texture and flavor.
FAQs
Can I use a different type of apple?
Absolutely! Crisp varieties like Granny Smith or Honeycrisp work well, but feel free to experiment with your favorite apples as they each bring their own unique sweetness and tartness.
Is it possible to make this smoothie vegan?
Yes, just swap out the Greek yogurt for a plant-based yogurt alternative such as coconut or soy yogurt, and use almond or oat milk. This keeps the smoothie creamy and vegan-friendly.
Can I add sweeteners to the Cinnamon Apple Smoothie Recipe?
While the natural sweetness from the fruit is usually enough, you can add a drizzle of honey, maple syrup, or agave nectar if you prefer it sweeter. Taste before adding so you keep the balance just right.
How do I make this smoothie thicker?
For a thicker texture, reduce the amount of milk or add frozen banana slices instead of fresh. You can also add a spoonful of nut butter or some oats for extra creaminess and body.
What are some nutrient benefits of this smoothie?
This smoothie is packed with fiber, protein, and probiotics from the yogurt, plus antioxidants and vitamins from the apples and cinnamon, making it a nourishing choice to start your day or recharge in the afternoon.
Final Thoughts
I can’t recommend this Cinnamon Apple Smoothie Recipe enough if you want something warm, comforting, and downright delicious with minimal effort. It hits all the right notes, from creamy texture to cozy spice, making it a staple in my kitchen during chilly months. Give it a whirl and watch it become one of your favorite go-to smoothies, too!
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Cinnamon Apple Smoothie Recipe
- Total Time: 5 minutes
- Yield: 1 large smoothie or 2 small servings
- Diet: Vegetarian, Gluten Free
Description
This Cinnamon Apple Smoothie is a delightful blend that tastes like apple pie in a glass—warm, cozy, and naturally sweet. Made with fresh apples, cinnamon, and creamy yogurt, it’s a wholesome breakfast or snack option that offers both comfort and nutrition in a quick, easy-to-make drink.
Ingredients
Main Ingredients
- 1 medium apple, cored and chopped (peel on for fiber)
- ½ banana
- ½ cup Greek yogurt or dairy-free yogurt
- 1 cup unsweetened almond milk or oat milk
- ½ tsp ground cinnamon
- ¼ tsp vanilla extract (optional)
- Ice cubes, as needed
Instructions
- Prepare Ingredients: Core and chop the apple, keeping the peel on to retain fiber. Peel and measure out half a banana. Measure the yogurt, almond milk, cinnamon, and vanilla extract if using.
- Blend Ingredients: Add the apple, banana, Greek or dairy-free yogurt, almond milk, ground cinnamon, vanilla extract, and ice cubes into a blender.
- Blend Until Smooth: Blend all ingredients on high speed for about 30 to 60 seconds until the mixture is smooth and creamy.
- Adjust Consistency: Check the thickness of the smoothie. If it’s too thick, add more almond or oat milk. If it’s too thin, add more ice cubes or banana and blend again until you reach your preferred consistency.
- Serve Immediately: Pour the smoothie into a glass and enjoy immediately for the best flavor and texture.
Notes
- For extra warmth, add a pinch of nutmeg or cloves to the blender.
- Use chilled apples to create a colder smoothie without needing additional ice.
- Add a spoonful of almond butter for extra protein and healthy fats.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage, Breakfast
- Method: Blending
- Cuisine: American
