Author: Amelia

Breakfast

10-Minute Mushroom Spinach Scrambled Eggs (High-Protein)

Main Course

Avocado Pasta

Breakfast

Baby Banana Pancakes

Main Course

Chicken Chimichangas

Main Course

Low Carb Sushi Bowls (With Frozen Cauliflower Rice)

Main Course

Greek Lemon Rice

Appetizers & Snacks

Creamy Potato Salad

Desserts

Chocolate Vanilla Swirl Cookies

Main Course

Pasta With Tomatoes and Tuna

Desserts

Protein Crunch Bars

Desserts

Chocolate Crack Pie

Main Course

Greek Roasted Garlic Spinach White Pizza

Desserts

Blueberry Yogurt Clusters with Dark Chocolate

Chicken

Crispy Chicken Tenders

Main Course

Creamy Velveeta Linguine with Italian Beef Marinara

Breakfast

Breakfast Flaxseed Muffins

Chicken

Monterey Chicken Spaghetti

Desserts

Grilled S’mores Dessert Quesadillas

Appetizers & Snacks

Two Ingredient Sweet Potato Tortillas

Main Course

Hidden Veggie Mac and Cheese Recipe (Kid-Friendly)

Appetizers & Snacks

Cucumber Vinegar Salad

Appetizers & Snacks

Shiitake Mushroom Dumplings with Honey Teriyaki Sauce

Desserts

Peanut Butter Brownies

Main Course

Teriyaki Chicken Sushi Roll

Main Course

Spicy Peanut Butter Noodles

Breakfast

Banana Bread with Greek Yogurt

Main Course

Arayes with Whipped Tahini Yogurt Sauce

Desserts

Biscoff Protein Balls

Main Course

Roasted Cauliflower and Chickpea Pesto Pasta

Breakfast

Lemon Chia Oat Muffins

Drinks

Whipped Pink Lemonade

Breakfast

Ricotta Egg Bites

Breakfast

Pistachio Croissant

Desserts

Pecan Meringue Pie

Breakfast

Strawberry Pancakes

Desserts

Cottage Cheese Cookies

Desserts

Easy Chocolate Coconut Donuts (Paleo)

Breakfast

Beet Biscuits

Desserts

Raspberry Bliss Balls with Dates

Appetizers & Snacks

Easy Falafel Recipe