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Avocado Cucumber Slices Recipe


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4.1 from 32 reviews

  • Author: Amelia
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Diet: Vegan

Description

Fresh cucumber slices topped with creamy mashed avocado, lemon juice, and a touch of seasoning, creating a quick, healthy, and refreshing snack perfect for any time of day.


Ingredients

Ingredients

  • 1 cucumber, sliced into rounds
  • 1 avocado, mashed
  • 1 tablespoon lemon juice
  • Salt and pepper to taste


Instructions

  1. Slice cucumber: Wash and slice the cucumber into even rounds about 1/4 inch thick, creating a crisp base for the topping.
  2. Prepare avocado mixture: In a bowl, mash the avocado until smooth, then stir in lemon juice, salt, and pepper to taste to combine the flavors and prevent browning.
  3. Assemble slices: Spoon the avocado mixture generously onto each cucumber round, spreading evenly for balance in each bite.
  4. Serve immediately: Arrange the topped cucumber slices on a plate and serve fresh to enjoy the best texture and taste.

Notes

  • Add chili flakes for a spicy kick if desired.
  • Use a ripe, fresh avocado for the creamiest texture.
  • Best eaten immediately to prevent cucumber sogginess and avocado browning.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: International