These Cheesy Pepperoni Pizza Roll-Ups are a simple and delicious way to enjoy pizza in a fun, handheld form. With gooey mozzarella cheese and savory pepperoni wrapped in low-carb tortillas, they’re perfect for a quick snack, appetizer, or even a light meal. Ready in just 25 minutes, these roll-ups are sure to become a family favorite!

Cheesy Pepperoni Pizza Roll-Ups

Why You’ll Love This Recipe

  • Quick & Easy: Made in just 25 minutes, these roll-ups are a fast and tasty snack or meal.

  • Low-Carb: With low-carb tortillas, these roll-ups fit into a variety of diets without sacrificing flavor.

  • Customizable: Add your favorite pizza toppings, like bell peppers, mushrooms, or olives, for extra flavor.

  • Fun for Parties: Perfect for gatherings, these roll-ups are easy to make in batches and serve as appetizers.

Ingredients

  • 4 cups shredded mozzarella cheese

  • 8 low-carb tortillas

  • ½ cup pizza sauce

  • 48 slices pepperoni

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Step 1: Heat the Skillet

  • Place a large nonstick skillet over medium-high heat.

Step 2: Add the Cheese

  • Sprinkle ½ cup of mozzarella cheese in the center of the skillet. Let it melt without stirring. Allow it to bubble and brown slightly, creating a crispy cheese layer.

Step 3: Add the Tortilla

  • Once the cheese starts to melt, place a tortilla on top, gently pressing it into the melted cheese.

Step 4: Flip and Add Toppings

  • When the cheese starts to brown and crisp on the bottom, carefully flip the tortilla. The melted cheese should be attached to the tortilla, creating a crispy crust.

  • Spread about 1 tablespoon of pizza sauce in the center of the tortilla, and top with 6 slices of pepperoni.

Step 5: Roll Up

  • Carefully roll the tortilla from one side to the other, securing the cheese and pepperoni inside. The melted cheese will help seal the roll-up.

Step 6: Repeat

  • Repeat the process with the remaining tortillas and ingredients to make more pizza roll-ups.

Step 7: Serve

  • Serve warm with extra pizza sauce for dipping. Enjoy your cheesy, crispy pepperoni pizza roll-ups!

Notes

  • Extra Toppings: Feel free to add other pizza toppings, like diced bell peppers, onions, or olives, before rolling up for a more personalized pizza experience.

  • Make-Ahead: You can prepare the roll-ups in advance and store them in the fridge. Reheat in the skillet or oven before serving.

Tools You’ll Need

  • Nonstick skillet

  • Measuring cups and spoons

  • Knife (for slicing pepperoni)

  • Spatula for flipping tortillas

Conclusion

These Cheesy Pepperoni Pizza Roll-Ups are a fun and easy way to enjoy pizza without the hassle of dough or a pizza oven. With gooey mozzarella, savory pepperoni, and crispy, low-carb tortillas, these roll-ups are sure to satisfy your pizza cravings in no time. Perfect for a quick snack, meal, or party appetizer, they’re as versatile as they are delicious! Enjoy!

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Cheesy Pepperoni Pizza Roll-Ups

Cheesy Pepperoni Pizza Roll-Ups


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  • Author: Amelia

Description

These Cheesy Pepperoni Pizza Roll-Ups are a quick, fun, and delicious way to enjoy pizza flavors with a low-carb twist. They’re perfect as a snack or appetizer, featuring gooey mozzarella cheese and savory pepperoni all wrapped in low-carb tortillas!


Ingredients

4 cups shredded mozzarella cheese

8 low-carb tortillas

½ cup pizza sauce

48 slices pepperoni 


Instructions

Heat the Skillet:
Place a large nonstick skillet over medium-high heat.

Add Cheese:
Sprinkle ½ cup of mozzarella cheese in the center of the skillet and let it melt without stirring.

Add the Tortilla:
Once the cheese begins to melt and bubble, place a tortilla on top, gently pressing it into the melted cheese.

Flip and Add Toppings:
When the cheese starts to brown and crisp, carefully flip the tortilla. The cheese should be attached to the tortilla. Spread about 1 tablespoon of pizza sauce in the center of the tortilla and top with 6 slices of pepperoni.

Roll Up:
Roll the tortilla carefully from one side to the other, securing the cheese and pepperoni inside.

Repeat:
Repeat the steps with the remaining ingredients to make more pizza roll-ups.

Serve:
Serve the roll-ups warm with extra pizza sauce for dipping.

Notes

For extra flavor, feel free to add additional toppings like diced bell peppers, olives, or even onions before rolling up.

These pizza roll-ups are best served immediately while the cheese is still melty and gooey!

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