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Green Detox Smoothie Recipe


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4.4 from 75 reviews

  • Author: Amelia
  • Total Time: 5 minutes
  • Yield: 1 large smoothie or 2 small servings
  • Diet: Vegetarian, Vegan, Gluten-Free, Dairy-Free

Description

This Green Detox Smoothie is a refreshing and nutrient-packed drink made with fresh leafy greens, juicy fruit, and hydrating ingredients. Ideal for a healthy breakfast, a post-workout boost, or a natural detox, it combines spinach, kale, green apple, cucumber, banana, lemon juice, ginger, and a liquid base to create a creamy, energizing smoothie that supports wellness and vitality.


Ingredients

Greens

  • 1 cup fresh spinach
  • ½ cup kale, stems removed

Fruits and Vegetables

  • 1 small green apple, chopped
  • ½ cucumber, sliced
  • 1 ripe banana

Liquids and Flavorings

  • 1 tbsp fresh lemon juice
  • 1 tsp fresh ginger, grated (optional)
  • 1 cup water or unsweetened almond milk
  • Ice cubes, as needed


Instructions

  1. Add Ingredients: Place the spinach, kale, chopped green apple, sliced cucumber, ripe banana, lemon juice, grated ginger (if using), and your choice of water or unsweetened almond milk into a high-speed blender.
  2. Blend Smoothly: Blend on high speed for 30 to 60 seconds, or until the mixture becomes smooth and creamy with no visible chunks.
  3. Adjust Consistency: If the smoothie is too thick, add additional water or almond milk in small amounts and blend again until you reach your preferred consistency.
  4. Serve Immediately: Pour the smoothie into a glass, add ice cubes if desired, and enjoy fresh for the best flavor and nutrient retention.

Notes

  • For extra protein, add chia seeds or a scoop of Greek yogurt.
  • Swap the banana for pineapple to vary the flavor profile.
  • Best enjoyed immediately to preserve nutrients and flavor.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage, Breakfast
  • Method: Blending
  • Cuisine: American