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Homemade Chicken Seasoning Powder Recipe


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4.3 from 88 reviews

  • Author: Amelia
  • Total Time: 5 mins
  • Yield: 1½ cups
  • Diet: Gluten Free

Description

A versatile homemade chicken seasoning powder perfect for soups, marinades, gravies, and adding a savory umami flavor to any dish. This DIY blend combines dehydrated chicken with aromatic spices for an easy, natural alternative to commercial bouillons.


Ingredients

Ingredients

  • 1 cup dehydrated chicken or bouillon base
  • 2 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp dried parsley
  • 1 tsp thyme
  • 1 tsp turmeric (optional for color)
  • Salt & pepper to taste


Instructions

  1. Combine Ingredients: Place the dehydrated chicken or bouillon base, garlic powder, onion powder, dried parsley, thyme, turmeric (if using), salt, and pepper into a spice grinder or blender.
  2. Grind to Powder: Pulse the ingredients until the mixture becomes a smooth and uniform powder, ensuring all components are well incorporated.
  3. Store Properly: Transfer the chicken powder into an airtight container to preserve freshness and flavor.

Notes

  • Stores well for 6–8 months when kept in a dry, airtight container.
  • Use approximately 1 tablespoon of chicken powder per cup of water to create a flavorful broth.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Seasoning
  • Method: No-Cook
  • Cuisine: Global