Description
These Juicy Beef Sloppy Joe Biscuits combine savory ground beef with a sweet and tangy sloppy joe sauce, all tucked inside soft, warm biscuits for a perfect handheld meal. They’re quick and easy, making them ideal for busy nights when you want comfort food that the whole family will enjoy!
Ingredients
1 pound minced beef
1 can (15 oz) of sloppy joe sauce
8 refrigerated biscuits
Salad or raw veggies (for the side)
Instructions
Step 1: Prepare and Bake the Biscuits
Preheat your oven to 400°F (200°C).
Place the biscuits on a greased baking sheet, ensuring they are evenly spaced.
Follow the package instructions for baking time and bake until the biscuits are golden brown and cooked through.
Step 2: Cook the Ground Beef
While the biscuits are baking, heat a large skillet over medium heat.
Add the ground beef to the skillet and cook until browned.
If there’s excess fat, drain it off carefully.
Step 3: Simmer the Sloppy Joe Mixture
Once the beef is browned and drained, stir in the sloppy joe sauce.
Allow the mixture to simmer on low heat, stirring occasionally, until the biscuits are finished baking. The sauce should thicken slightly and become fragrant.
Step 4: Assemble the Sloppy Joe Biscuits
Remove the biscuits from the oven and allow them to cool for a minute.
Break each biscuit in half and spoon the prepared sloppy joe sauce onto the bottom half of each biscuit.
Place the top half of the biscuit over the sauce, creating a sloppy joe sandwich.
Step 5: Prepare and Serve with Salad or Veggies
While the sloppy joe mixture is simmering, prepare a salad or some raw veggies to serve on the side.
Serve the Sloppy Joe Biscuits alongside your favorite salad or veggies for a complete meal.
- Prep Time: 10-15 minutes
- Cook Time: 20-30 minutes
- Category: Main Course
- Method: Baking and Sautéing
- Cuisine: American