Description
These Reese’s Peanut Butter Chocolate Chip Cookie Bites are the ultimate sweet treat, combining rich peanut butter, gooey chocolate, and chunks of Reese’s peanut butter cups in a bite-sized form. Perfect for a quick snack, party dessert, or satisfying your sweet tooth, these cookies are easy to make and sure to impress!
Ingredients
1 cup peanut butter
½ cup unsalted butter (softened)
1 cup granulated sugar
½ cup brown sugar (packed)
2 large eggs
1 tsp vanilla extract
1 ½ cups all-purpose flour
1 tsp baking soda
½ tsp salt
1 ½ cups chocolate chips
8 Reese’s peanut butter cups (chopped into small pieces)
Instructions
Preheat the Oven: Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
Mix Wet Ingredients: In a large bowl, beat together the peanut butter, butter, granulated sugar, and brown sugar until smooth and creamy.
Add Eggs and Vanilla: Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
Mix Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt.
Combine Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until combined.
Fold in Add-ins: Gently fold in the chocolate chips and chopped Reese’s peanut butter cups.
Scoop Dough: Using a tablespoon or small cookie scoop, drop rounded portions of dough onto the prepared baking sheet, spacing them to allow for spreading.
Bake: Bake for 8-10 minutes or until the edges are golden and the cookies have set. Do not overbake, as the cookies will continue to cook while cooling.
Cool: Let the cookie bites cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
“Store the cookie bites in an airtight container at room temperature for up to 5 days.”
“They freeze well for up to 3 months—just thaw and enjoy!”
“For a fun twist, try mini Reese’s cups or Reese’s Pieces instead of the regular-sized cups.”
“To enjoy them warm, microwave for 10-15 seconds or reheat at 300°F (150°C) for about 5 minutes.”
- Prep Time: 10 minutes
- Cook Time: 8-10 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American
