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Pomegranate Rosemary Spritz Recipe


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4.3 from 66 reviews

  • Author: Amelia
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegan

Description

A sparkling, ruby-red spritz showcasing bright pomegranate juice, fragrant rosemary, and fresh citrus — perfect for a refreshing yet festive non-alcoholic beverage.


Ingredients

Main Ingredients

  • ½ cup pomegranate juice
  • ¼ cup sparkling water or club soda
  • 1 tbsp fresh lemon juice
  • 1 tsp honey or agave syrup
  • 1 sprig fresh rosemary
  • Pomegranate arils
  • Ice cubes


Instructions

  1. Muddle Rosemary: In a glass, gently muddle the fresh rosemary sprig with the honey (or agave syrup) and fresh lemon juice to release the aromatic oils and infuse the sweetness.
  2. Add Pomegranate Juice and Ice: Pour in the pomegranate juice, then fill the glass with ice cubes to chill the drink and maintain its vibrant flavor.
  3. Top with Sparkling Water: Slowly add the sparkling water or club soda, then stir gently to combine all ingredients without losing carbonation.
  4. Garnish and Serve: Garnish the spritz with a fresh rosemary sprig and a sprinkle of pomegranate arils for a festive, visually appealing finish.

Notes

  • Freeze pomegranate seeds in ice cubes to create an attractive and flavorful presentation.
  • Adjust the sweetness by varying honey or agave according to your taste preference.
  • This drink is perfect as a non-alcoholic alternative for festive gatherings.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American