Turn your regular breakfast into something extraordinary with these Red Velvet Marble Waffles. This visually stunning and deliciously tangy treat combines the richness of red velvet with the classic waffle batter. Swirled together, these waffles create a beautiful marble effect that will leave you in awe. Topped with a creamy cream cheese glaze, this indulgent breakfast is perfect for a special occasion or simply to brighten up your morning.

Red Velvet Marble Waffles

Why You’ll Love This Recipe

Visually Stunning: The red velvet batter swirled with classic waffle batter creates a beautiful marble effect that’s both eye-catching and appetizing.
Deliciously Tangy: The red velvet flavor brings a slight tang, which pairs perfectly with the sweetness of the waffle and the creamy glaze.
Easy to Make: Despite looking fancy, these waffles are simple to make and come together quickly, making them perfect for any occasion.
Creamy and Sweet Glaze: The optional cream cheese glaze adds an extra layer of decadence, transforming your waffles into a dessert-like treat.

Ingredients

For the Classic Waffle Batter:

1 cup all-purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 egg
3/4 cup milk
1/4 cup unsalted butter, melted
1 teaspoon vanilla extract

For the Red Velvet Batter:

1 cup all-purpose flour
2 tablespoons cocoa powder
1/4 cup granulated sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 egg
3/4 cup buttermilk
1/4 cup unsalted butter, melted
1 teaspoon vanilla extract
2 tablespoons red food coloring

For the Cream Cheese Glaze (Optional):

4 ounces cream cheese, softened
1/2 cup powdered sugar
1-2 tablespoons milk
1/2 teaspoon vanilla extract

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Step 1: Prepare the Classic Waffle Batter

Mix dry ingredients: In a medium bowl, whisk together the all-purpose flour, sugar, baking powder, and salt.
Mix wet ingredients: In another bowl, whisk together the egg, milk, melted butter, and vanilla extract.
Combine: Pour the wet ingredients into the dry ingredients and stir until just combined. The batter should be slightly lumpy.

Step 2: Prepare the Red Velvet Batter

Mix dry ingredients: In a separate bowl, whisk together the all-purpose flour, cocoa powder, sugar, baking powder, and salt.
Mix wet ingredients: In another bowl, whisk together the egg, buttermilk, melted butter, vanilla extract, and red food coloring.
Combine: Add the wet ingredients to the dry ingredients and stir until just combined. The batter should be smooth and vibrant.

Step 3: Preheat the Waffle Iron

Preheat your waffle iron according to the manufacturer’s instructions, so it’s ready when the batters are prepared.

Step 4: Create the Marble Effect

Layer the batters: Pour alternating spoonfuls of the classic batter and the red velvet batter onto the preheated waffle iron.
Swirl the batters: Using a skewer or a fork, gently swirl the two batters together to create a marble effect.

Step 5: Cook the Waffles

Cook the waffles according to your waffle iron’s instructions, typically about 5 minutes, until they are golden brown and crisp on the outside.

Step 6: Prepare the Cream Cheese Glaze (Optional)

Make the glaze: In a small bowl, beat together the softened cream cheese, powdered sugar, milk, and vanilla extract until smooth and creamy.

Step 7: Serve and Enjoy

Serve the waffles hot, drizzled with the cream cheese glaze, and topped with fresh berries if desired.
Enjoy the perfect blend of sweet and tangy flavors with every bite!

Notes

Customize the topping: While the cream cheese glaze adds an amazing richness, you can also top the waffles with fresh whipped cream or fruit for added flavor.
Extra flavor: Add a bit of cinnamon or nutmeg to the classic waffle batter for extra warmth.
No food coloring?: If you prefer to avoid food coloring, simply skip the red food coloring for a delicious chocolate-marble waffle.

Tools You’ll Need

Waffle iron
Mixing bowls
Whisk
Skewer or fork for swirling
Small bowl for the glaze

Conclusion

These Red Velvet Marble Waffles are the perfect way to elevate your breakfast. The rich red velvet batter swirled with classic waffle batter creates a beautiful and indulgent dish that’s perfect for special occasions or whenever you want to treat yourself. Top it with a sweet cream cheese glaze and fresh berries for a decadent breakfast experience that will make any morning feel extra special. Enjoy!