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Slow Cooker Tequila Hot Toddy Recipe


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4 from 60 reviews

  • Author: Amelia
  • Total Time: 1 hour 5 minutes
  • Yield: 6 servings
  • Diet: Gluten Free

Description

This Slow Cooker Tequila Hot Toddy is a comforting and flavorful warm beverage crafted with tequila, fresh citrus, and honey, perfect for serving a crowd during chilly evenings or festive gatherings. Utilizing the slow cooker makes preparation effortless while allowing the flavors to meld beautifully.


Ingredients

Ingredients

  • 4 cups hot water
  • 1 cup tequila
  • 1/3 cup honey
  • 1/4 cup fresh lemon juice
  • 1 orange, sliced
  • 2 cinnamon sticks


Instructions

  1. Add Ingredients: Place the hot water, tequila, honey, fresh lemon juice, orange slices, and cinnamon sticks into the slow cooker.
  2. Mix Well: Stir thoroughly to combine all the ingredients evenly, ensuring the honey starts dissolving.
  3. Heat the Mixture: Set the slow cooker to low heat and let the toddy warm for 1 to 2 hours, allowing flavors to infuse.
  4. Serve: Ladle the hot toddy into mugs and serve warm for a soothing drink experience.

Notes

  • Keep the hot toddy on the warm setting during parties to maintain temperature without overcooking.
  • For a vegan alternative, substitute honey with agave syrup.
  • Prep Time: 5 minutes
  • Cook Time: 1 hour
  • Category: Cocktails
  • Method: Slow Cooking
  • Cuisine: Mexican