Description
A cozy, classic winter cocktail blending warm spices, rich butter, brown sugar, and dark rum, topped with hot water for a comforting drink perfect for chilly evenings and holiday gatherings.
Ingredients
Spiced Butter Mix
- 2 tbsp unsalted butter, softened
- 1 tbsp brown sugar
- 1/4 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- 1/8 tsp ground cloves
Main Drink
- 2 oz dark rum
- 3/4 cup hot water
Instructions
- Prepare the spiced butter mixture: In a mug, combine the softened unsalted butter, brown sugar, ground cinnamon, nutmeg, and cloves. Mix thoroughly until the ingredients create a smooth, creamy blend.
- Add the rum: Pour 2 ounces of dark rum into the mug with the spiced butter mixture and stir well to combine the flavors evenly.
- Finish with hot water: Carefully pour 3/4 cup of hot water into the mug and stir continuously until the butter and sugar are fully melted and the drink is warm throughout.
- Serve hot: Enjoy the hot buttered rum immediately while warm for the best cozy experience.
Notes
- For enhanced flavor, substitute dark rum with spiced rum.
- Adjust the amount of brown sugar to suit personal sweetness preferences.
- Ensure the butter is softened for easier mixing.
- Use freshly ground spices when possible for a more vibrant taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Hot Drinks
- Method: Stovetop
- Cuisine: American
