Description
Juicy, seasoned ground beef smothered in gooey melted cheese — a one-pan wonder that’s ready in 20 minutes.
Ingredients
Ground Beef:
- 1 lb ground beef
Onion:
- 1 onion, diced
Cheese:
- 1 cup shredded cheddar cheese
Milk:
- ½ cup milk
Seasonings:
- 1 tbsp ketchup
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- Salt & pepper
Instructions
- Brown beef with onion; Drain.
- Simmer 3 min; Top with cheese.
Stir in milk, ketchup, Worcestershire, and garlic powder.
Cover until cheese melts.
Notes
- Great over rice, noodles, or toast.
- Add diced peppers or jalapeños for kick.
- Prep Time: 5 min
- Cook Time: 15 min
- Category: Dinner
- Method: Skillet
- Cuisine: American Comfort
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 120mg
