Description
A simple and refreshing Caprese salad made with juicy cherry tomatoes, fresh mozzarella, basil, olive oil, and balsamic glaze. This classic Italian-inspired salad is ready in just minutes, perfect as a light appetizer or side dish.
Ingredients
Salad Ingredients
- 2 cups cherry tomatoes, halved
- 1½ cups fresh mozzarella balls
- ¼ cup fresh basil leaves
Dressing and Seasoning
- 2 tbsp olive oil
- 1 tbsp balsamic glaze
- Salt and black pepper, to taste
Instructions
- Combine ingredients: Add the halved cherry tomatoes, fresh mozzarella balls, and fresh basil leaves to a serving bowl.
- Add dressing: Drizzle the olive oil and balsamic glaze evenly over the salad ingredients.
- Season: Sprinkle salt and freshly ground black pepper to taste over the salad.
- Toss and serve: Gently toss all ingredients together to combine without breaking the mozzarella balls or bruising the basil leaves. Serve immediately at room temperature for best flavor.
Notes
- Use grape tomatoes if cherry tomatoes are unavailable for a similar texture and sweetness.
- Serve fresh and at room temperature to fully enjoy the flavors of the basil and mozzarella.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: Italian
