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Nutella Iced Latte Recipe


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3.9 from 84 reviews

  • Author: Amelia
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

A creamy and indulgent iced coffee blended with rich Nutella, perfect for chocolate lovers who want a refreshing café-style drink at home.


Ingredients

Ingredients

  • 1 cup brewed espresso or strong coffee (cooled)
  • 12 tablespoons Nutella
  • 1/2 cup milk
  • Ice cubes
  • Whipped cream (optional)


Instructions

  1. Mix Nutella and coffee: In a glass, mix Nutella with a small amount of warm coffee until smooth to ensure the Nutella dissolves completely.
  2. Add remaining coffee: Add the remaining cooled coffee to the glass and stir well to combine flavors evenly.
  3. Add ice cubes: Fill the glass with ice cubes to chill the drink and give it the perfect iced latte consistency.
  4. Pour milk and stir: Pour in the milk and stir gently to blend all ingredients together.
  5. Optional topping: Top with whipped cream if desired, then serve immediately for best flavor and texture.

Notes

  • Adjust Nutella quantity based on your desired sweetness level.
  • Use dairy-free milk such as almond or oat milk to make the drink vegan-friendly.
  • For a smoother, frothy texture, blend all ingredients briefly instead of stirring.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: International