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Parmesan Crusted Chicken Recipe

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4.1 from 37 reviews

  • Author: Amelia
  • Total Time: 35 minutes
  • Yield: 4 servings

Description

Parmesan Crusted Chicken is a deliciously crispy and flavorful main dish featuring boneless chicken breasts coated in a golden Parmesan and breadcrumb crust. This dish is perfect for a weeknight dinner or special meal, offering a crunchy exterior and tender, juicy interior. It can be cooked either by baking or pan-frying, then garnished with fresh parsley for a delightful finish.

Ingredients

Chicken and Coating

  • 2 boneless chicken breasts
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Egg Wash and Cooking

  • 1 egg
  • 2 tablespoons olive oil
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat Oven: If you choose to bake, preheat your oven to 400°F (200°C) to ensure even cooking and a crispy crust.
  2. Prepare the Coating Mixture: In a bowl, mix the grated Parmesan cheese, breadcrumbs, garlic powder, paprika, salt, and black pepper until well combined, creating the flavorful crust for the chicken.
  3. Beat the Egg: In a separate bowl, beat the egg thoroughly; this will help the crust adhere perfectly to the chicken.
  4. Coat the Chicken: Dip each chicken breast first into the beaten egg, then thoroughly coat it in the Parmesan breadcrumb mixture, pressing gently to ensure an even crust.
  5. Cook the Chicken: For pan-frying, heat olive oil in a skillet over medium heat and cook the chicken for about 5–6 minutes per side, until golden brown and cooked through. Alternatively, place the coated chicken breasts on a baking sheet and bake in the preheated oven for 20–25 minutes until the crust is golden and the chicken is fully cooked.
  6. Garnish and Serve: Optionally, sprinkle fresh parsley on top before serving to add a pop of color and fresh flavor.

Notes

  • Use panko breadcrumbs instead of regular breadcrumbs for an extra crispy texture.
  • This dish pairs wonderfully with pasta, a fresh salad, or roasted vegetables for a complete meal.
  • Store any leftovers in an airtight container in the refrigerator for up to 3 days to maintain freshness.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian-Inspired

Find it online: https://justsosweet.com/parmesan-crusted-chicken-recipe/