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Peanut Butter and Banana Roll-Ups Recipe


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4 from 41 reviews

  • Author: Amelia
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Peanut Butter and Banana Roll-Ups are a quick, healthy, and kid-friendly snack consisting of soft flour tortillas spread with creamy peanut butter, filled with sweet bananas, and optionally enhanced with honey and cinnamon. This no-cook recipe is perfect for breakfast, lunchboxes, or an anytime snack.


Ingredients

Ingredients

  • 4 flour tortillas
  • 1/2 cup creamy peanut butter
  • 2 bananas
  • 1 teaspoon honey (optional)
  • 1/2 teaspoon ground cinnamon (optional)


Instructions

  1. Spread Peanut Butter: Evenly spread creamy peanut butter over each of the four flour tortillas, covering the entire surface to create a smooth layer.
  2. Add Honey and Cinnamon (Optional): Drizzle a small amount of honey over the peanut butter and sprinkle ground cinnamon evenly across the tortillas if you choose to use these ingredients for added sweetness and flavor.
  3. Place Bananas: Slice the bananas in half lengthwise and place one half along one edge of each tortilla, ensuring the banana is positioned to enable an easy roll-up.
  4. Roll the Tortillas: Starting from the edge with the banana, roll each tortilla tightly to enclose the filling securely inside.
  5. Slice or Serve Whole: Cut the rolled tortillas into bite-sized rounds for easy snacking, or serve them whole as roll-ups, depending on preference.

Notes

  • You can substitute peanut butter with almond butter or sunflower seed butter for a different flavor or to accommodate allergies.
  • These roll-ups are best enjoyed fresh immediately after preparation to maintain softness and freshness.
  • For extra flavor and variety, add sliced strawberries or other fresh fruit along with the banana before rolling.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American