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Summer Fruit Salad Skewers with Honey-Lime Drizzle Recipe


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4 from 68 reviews

  • Author: Amelia
  • Total Time: 20 minutes
  • Yield: 10 skewers
  • Diet: Vegetarian,Gluten Free

Description

These Summer Fruit Salad Skewers are a vibrant and refreshing snack perfect for warm weather gatherings. Fresh, seasonal fruits such as strawberries, watermelon, pineapple, cantaloupe, grapes, and kiwi are threaded onto skewers and topped with a tangy honey-lime drizzle, creating a healthy and visually appealing treat for parties, picnics, and backyard barbecues.


Ingredients

Fruit

  • 1 cup strawberries, halved
  • 1 cup watermelon cubes
  • 1 cup pineapple chunks
  • 1 cup cantaloupe cubes
  • 1 cup green grapes
  • 1 kiwi, peeled and sliced

Honey-Lime Drizzle

  • 2 tbsp honey
  • 1 tbsp fresh lime juice


Instructions

  1. Prepare the Fruit: Wash and cut all the fruits as specified – halve the strawberries, cube the watermelon, pineapple, and cantaloupe, peel and slice the kiwi, and wash the grapes thoroughly.
  2. Thread the Skewers: Alternate different colors and varieties of fruit on each skewer to create an appealing and colorful pattern.
  3. Arrange for Serving: Place the assembled fruit skewers neatly on a serving platter for presentation.
  4. Make the Honey-Lime Drizzle: In a small bowl, whisk together the honey and fresh lime juice until well combined to form a light dressing.
  5. Drizzle and Serve: Lightly drizzle the honey-lime mixture over the fruit skewers. Serve immediately or cover and refrigerate until ready to serve to keep the fruit fresh.

Notes

  • Use sturdy fruits that hold their shape well to prevent the skewers from falling apart.
  • Soak wooden skewers in water for 20 minutes before assembling to avoid burning if grilling later or for easier handling.
  • Ideal recipe for kids’ parties, summer barbecues, and quick healthy snacks.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American